Luisa Abram Chocolate Maker (Brazil)

Luisa Abram is a Brazilian chocolate maker dedicated to crafting exceptional bean-to-bar chocolate from wild cacao found along the banks of the Amazon’s remote rivers. Her namesake chocolate company was born out of a desire to showcase the unique aromatic richness and complexity of Amazonian cacao, which grows naturally under the rainforest canopy, far from plantations and commercial farming.

Every stage of production — from sourcing and fermentation to chocolate making and packaging — is guided by a personal, hands-on approach and a passion for excellence. Through close collaboration with local communities who hand-harvest the cocoa beans, Luisa Abram not only secures outstanding raw materials but also supports the preservation of rainforest ecosystems and improves the livelihoods of indigenous families.

The chocolates that emerge from this philosophy are distinguished by their purity of flavour, vibrant aromatic profiles, and the authentic expression of the diverse Amazonian terroirs.