Castronovo Chocolate Maker (United States)
I set high standards for the cocoa beans that I use, making sure they enable protection of the rainforest and indigenous cultures. The best way to nurture conservation is to enhance the market for cacao, so that it improves the livelihood for communities who have lived among the rainforest for generations.
Every chocolate we make has its own story about the people, culture and the environment. In our pursuit, we find wild and heirloom cacao varieties with unique flavours for you to enjoy.
Denis Castronovo
Ecopreneur, Chocolate Maker & Ecologist
