Markham & Fitz Chocolate Maker
As two University of Arkansas alumni, we bootstrapped our chocolate business from our small savings in 2014 with the dream of making the earth a better place, one chocolate bar at a time.
We strive to celebrate people & the cocoa bean through innovative drinks, desserts & confections and to restore our supply chain & the earth in the process.
We make our products from scratch, taking 8 days to turn cocoa beans into chocolate. Once we've made chocolate, we use it to create a variety of bars, drinks, desserts & confections.