Weight: 50 grams
Cocoa Bean Origin: Bagua District, Amazonas, Peru
Notes: although around fifteen indigenous Heirloom cacao varieties are documented in the Amazonas region, Qantu works with a single Heirloom variety cultivated by two farmer friends, Lucy & Don Edmundo.
Tasting Notes: caramel, orange blossom
Ingredients: organic cocoa beans, organic cane sugar, organic cocoa butter
(may contain traces of milk and nuts)