Luisa Abram Rio Tocantins Brazil Wild 70% Dark Chocolate
Weight: 80 grams
Cocoa Bean Origin: Wild cocoa from the Rio Iaco region, Brazil
Notes: wild cocoa from the Brazilian Amazon is direct, clear, and pure but also arresting in just how unique they are, compared to any other chocolate.
Tasting Notes: starts with freshness to the palate and as the flavour increases, there are citrus notes of orange and lemon. Ends with a touch of honey and a nice chocolate aftertaste.
Ingredients: wild cocoa beans, organic sugar
(May contain gluten and lactose)