Kasama Kisinga Uganda 70% Dark Chocolate (Organic) - Chocolate Collective Canada

Kasama Kisinga Uganda 70% Dark Chocolate (Organic)

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Weight: 55 grams

Cocoa Bean Origin: Kisinga, Uganda

Notes: this chocolate is made from a microlot of cocoa beans grown in Kisinga, on the southern slopes of Uganda’s towering Rwenzori Mountains, known as the ‘Mountains of the Moon’. The cocoa beans are fermented for 5.5 – 6.5 days in eucalyptus wood boxes and sun-dried on raised racks for 6-7 days. 

Tasting Notes: tangerine, morello cherry, wildflower honey

Ingredients: organic cocoa beans, organic unrefined cane sugar, organic cocoa butter

(processed in a facility that contains nuts)