Weight: 55 grams
Cocoa Bean Origin: Ucayali, Peru
Notes: the cacao for this multiple award-winning origin comes from the jungles of Peru.
The Ucayali river is one of the major headwaters of the Amazon and the farmers living along its shores grow several varieties of fine flavour cacao. They bring the cocoa on boats to our partners at Ucayali River Cacao, where the beans are expertly fermented and dried at their new facility.
This extremely well balanced bar is floral and herbal, with notes of lemon verbena flowers and fig.
Ingredients: cocoa beans, organic sugar, fresh pressed cocoa butter (Ucayali)
(May contain trace amounts of peanuts and tree nuts)