Friis Holm Chuno Triple-Turned 70% Dark Chocolate
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Cocoa Bean Origin: Chuno cocoa beans from northern Nicaragua
Notes: the cocoa beans are turned three times during fermentation to further develop tasting notes. Full bodied cacao with notes of black olives and citrus peel with pleasant acidity.
Ingredients: cocoa beans, cocoa butter, sugar
(may contain traces of milk)