Weight: 62 grams
Cocoa Bean Origin: Semuliki Forest, Uganda
Notes: the tasting experience of our award-winning dark chocolate begins with fruit and honey transitioning to roasted chocolate on the back end.
The cocoa beans are centrally fermented, USDA organic certified and hand sorted. Located in Bundibugyo, Western Uganda, Semuliki Forest cacao is grown by 1,002 organic smallholder farmers in the region, 52% of whom are women.
Farmers were paid $2.48/kg at the farm-gate level for this Uganda harvest.
Tasting Notes: dark chocolate brownies, plums
Ingredients: organic cocoa beans, raw wildflower honey, organic cocoa butter,
(free of refined sugar, soy & gluten) (made in a facility that processes dairy)