Weight: 50 grams
Cocoa Bean Origin: Ecuador
Notes: this cacao is characterized by its dryness and tartness, with a noticeable effervescence. A distinct spiciness emerges over time, reminiscent of conifers, forest air and a hint of anise, followed by a lasting flavour of dark-fired caramel.
Ingredients: organic cocoa beans
(may contain traces of gluten, nuts, soya, milk)