Weight: 70 grams
Cocoa Bean Origin: Sambirano River Valley, Madagascar
Notes: a creamy, luxurious whole milk chocolate with notes of caramel and molasses and the zesty finish characteristic of Madagascar cocoa beans. It will appeal to those with a sweet tooth as well as dark chocolate devotees.
Handmade from bean to bar in Suffolk, UK
Ingredients: organic cocoa beans, cane sugar, milk powder, organic cocoa butter.
(may contain eggs, gluten, nuts, sesame seeds, diary)