Weight: 80 grams
Cocoa Bean Origin: Wild cocoa from the Rio Tocantins, Para region, Brazil
Notes: this 70% Tocantins cacao light ups with the sourness of the candied cupuaçu. The orange and lemon notes of the cocoa are complemented by the pieces of cupuaçu, like they were born to be together. Mouthwatering and smooth, this bar is a must-try.
Cupuaçu is cacao's lesser-known, tangy cousin, which has notes of pear and banana.
Wild cocoa from the Brazilian Amazon is direct, clear, and pure but also arresting in just how unique they are, compared to any other chocolate
Ingredients: wild cocoa beans, organic sugar
(may contain gluten and lactose)